Chicken Rice a Roni With Ground Beef

Instant Pot Basis Beef and Rice is an easy 5-ingredient meal that can be on the table in under xxx-minutes! This i-pot recipe uses pantry staples that you can mix up with what you have on manus. This dump-and-get recipe is perfect for busy weeknights.

Why this works

• Quick and easy - this Instant Pot Beef and Rice uses items that can be commonly found in your pantry or at the store. Information technology'due south a keen dump and go simply like my smoked sausage with potatoes and green beans .
• Inexpensive comfort nutrient - this recipe takes just a few pantry ingredients to get y'all started and the whole family will just want more and more kind of like my egg coil in a basin recipe .
• Fun and kid-friendly - even your pickiest eaters will relish this just like my Salisbury steak recipe . Have a toppings bar so every diner can customize their own bowl for a fun experience.

Ingredients yous will need

Hither is a quick snapshot of the ingredients yous'll demand. Roll down to the recipe card where y'all'll find exact measurements.

Ingredient notes

• Rice-a-Roni - I used the beefiness flavor merely you could substitute with another season that uses a 15-20 infinitesimal cooking time. You can as well utilise plain rice besides. If using plain rice I recommend using broth or adding bouillon for season.
• Ground beef - I used and 80/20 mixture of beef. Ground chicken or turkey can exist used. Boneless skinless chicken breasts that have been cut into small strips tin be used as well with the aforementioned cooking time.
• Vegetables - I used a favorite steam in the bag vegetable, then yous can apply your favorite as information technology is cooked separately then added in. Canned vegetables can also be drained and added at the end.

How to make this

Gear up your Instant Pot to saute and permit to heat for a few minutes. Add together the onions and cook until softened. Add in the ground beef, then cook until no longer pink. Drain the excess grease from the meat then return to the inner pot. Some other great recipe similar this one is my Instant Pot Ground Beef Stroganoff !

Add together the water and seasoning packets to the cooked ground beef and so stir.

Add the rice to the top just Exercise Non stir. Tamp down the rice a little if necessary to brand certain information technology is all covered with water.

Shut and seal the lid cooking on high force per unit area (normal) for 5 minutes then follow with a 3 minute NPR (natural pressure release). While you lot wait cook your vegetables frozen or canned in the microwave.

Stir the meat and rice mixture then add in the cooked vegetables.

Skilful tips

Make information technology interesting past adding extra toppings of your selection similar cheese, chopped tomatoes, greenish onions, or jalapenos. If you don't have basis beefiness but you do have beef steak instead check out this recipe at Grandma Behrendt's Kitchen !

If you want just want the rice then you cook with the same cooking fourth dimension. If y'all like to dark-brown up the rice you tin can still do this by doing this step first with some butter and so removing to a plate while yous prepare the meat. Use beef broth instead of h2o for more flavour then add together your favorite seasonings to the recipe.

FAQs

Why is my rice still crunchy after cooking?

In that location wasn't plenty water or the rice didn't absorb all the liquid. Add boosted liquid and cook a few minutes longer.

Why is my rice sticky?

Rice comes in package coated in starch. Rinse the rice prior to cooking so it doesn't get viscous.

Serving suggestions

Serve topped with cheese, sliced light-green onions, jalapenos, or tomatoes. You tin even spice information technology up with some hot sauce or chili crunch. Serve this with some steamed broccoli or follow-it up with some brownie bites for dessert.

Storage & Reheating

This can exist store in an closed container or storage bag for up to one week. This can as well be frozen for up to three months and so thawed in the refrigerator prior to reheating.

How to video

More one-pot dinner recipes

• Instant Pot Smoked Sausage & Potatoes with Green Beans

• Instant Pot Fettucine Alfredo

• Instant Pot Chicken and Dumplings

• Instant Pot Vegetable Beef Soup

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Recipe

• ▢ 2 boxes Beefiness Rice-A-Roni may substitute any flavour that has a 15-twenty minute cooking time on the box
• ▢ 2 pounds ground beefiness may substitute ground turkey or chicken, and also thinly sliced chicken breasts
• ▢ 1 onion diced
• ▢ 2 cups vegetables cooked or warmed, frozen or canned
• ▢ 4 cups water may substitute broth of pick

Melt Mode Prevent your screen from going nighttime

• Turn on the Instant Pot to saute. Saute the onions in olive oil until softened. Add in the ground beef and cook until no longer pink. Drain if in that location is backlog grease, then return to the inner pot.

• Add in the seasoning packets and h2o then stir together.

• Add together in the rice only DO NOT stir. Tamp down with spoon if needed to submerge all the rice.

• Cook on high force per unit area for 5-minutes and follow with a iii-infinitesimal NPR.

• Stir the beef and rice so add in the vegetables.

• Serve immediately or store in an closed container for up to 1 week.

Get in interesting by adding extra toppings of your selection like cheese, chopped tomatoes, green onions, or jalapenos. If you don't have ground beef simply y'all exercise take beefiness steak instead check out this recipe at Grandma Behrendt's Kitchen !

If y'all want merely want the rice then you cook with the same cooking time. If yous like to brown upward the rice you can still practice this by doing this footstep first with some butter and then removing to a plate while you fix the meat. Use beefiness goop instead of water for more than flavor so add your favorite seasonings to the recipe.

Serving: 1 serving | Calories: 216 kcal | Carbohydrates: five chiliad | Protein: 14 g | Fat: xv g | Saturated Fat: six grand | Trans Fat: 1 g | Cholesterol: 54 mg | Sodium: 69 mg | Potassium: 282 mg | Fiber: 1 g | Sugar: 1 one thousand | Vitamin A: 1541 IU | Vitamin C: 4 mg | Calcium: 26 mg | Iron: ii mg

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Source: https://mondayismeatloaf.com/easy-instant-pot-beef-rice-a-roni/

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